Premium Marou Dong Nai 72% Dark Chocolate Bar - Single Origin Vietnamese Cocoa - Perfect for Gifting, Baking & Gourmet Desserts

Product Description

This chocolate is made with cocoa that is produced at MAROU's own cacao fermentation and drying station near Cat Tien Natural Park in Dong Nai province, making it a very rare 'pod-to-bar' chocolate. This chocolate is mild with surprising notes of spice.